Sugar & Olives, a relaxed and eclectic space just over the border in Norwalk, announces cooking classes for kids, a four-class session for $200 for various ages.
Master Chocolatier Fritz Knipschildt of & Knipschildt Chocolatier offers "The Marriage of Desserts & Wine" on Thursday, February 24, $85 per person. RSVP www.clarkeculinarycenter.com or call 800.842.5275.
will host a wine dinner on Wednesday, Feb 23 at 7.15 p.m. The $55 per person dinner (excluding taxes and gratuity) includes a round of signature cocktails followed by a four course dinner paired with select wines.
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Connecticut Restaurant Week kicks off February 27. Check out deals, schedules and which restaurants are closest to your Norwalk neighborhood, including Ridgefield and Westport.
A new carb-filled restaurant arrives in Norwalk: .
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Tuesdays are Taco Tuesday & Trivia Night at .
Nearby Winter Farmers Markets: Weston at Norfield Grange on Saturdays, 12 noon at Good Hill Road, from 10 a.m. to 2 p.m.; Westport Winter Farmers Market on Thursdays at Gilberties, at 7 Sylvan Lane, Thursdays, 10 a.m. to 1 p.m.; and Fairfield Market on Saturdays at the Greenfield Hill Grange 1873 Hillside Road from 10 a.m. to 1 p.m.
A taste of summer with Chef Nicole's Salmon Tacos, shop your local Norwalk markets for ingredients.
Restaurant Pick: Trade your morning waffles for pizza and try a breakfast pizza at on Wall Street.
Editor's note: See also Patch's article on Giuseppi's Tratoria, another restaurant that recently opened in Norwalk:
